OUR
CONCEPT
Bachour is world renown pastry chef Antonio Bachour's restaurant, bakery and pastry shop in Coral Gables, Florida. Bachour is located on the ground floor at 2020 Salzedo, a mixed-use community that was developed by and houses the Codina Partners headquarters. The restaurant is open from 7 a.m. to 7 p.m. The menu is Contemporary American, and features a full-line of viennoiserie, egg-based dishes, tartines, sandwiches and salads as well as Bachour’s petite-gateux, macarons and bonbons.
OUR
CONCEPT
Bachour is world renown pastry chef Antonio Bachour's restaurant, bakery and pastry shop in Coral Gables, Florida. Bachour is located on the ground floor at 2020 Salzedo, a mixed-use community that was developed by and houses the Codina Partners headquarters. The restaurant is open from 7 a.m. to 10 p.m Tuesday to Saturday and 7 a.m. to 5 p.m. on Mondays and Sundays. The menu is Contemporary American, and features a full-line of viennoiserie, egg-based dishes, tartines, sandwiches, salads and main courses as well as Bachour’s petite-gateux, macarons and bonbons.
The restaurant only takes walk-ins during the day but if you have a party of 8 or more, want to come for dinner or want to book the Bachour Merienda Experience, you can do so using this link:
2020 Salzedo St
Coral Gables, FL 33134
Tel: (305) 203-0552
Tuesday to Saturday
from 7am to 10pm
Sundays and Mondays
from 7am to 5pm